Net weight: 40g - 1,411 Oz
The cocoa beans will embellish cakes, ice creams, mousses... Moreover, you can add some of it to your salty preparations!
Net weight: 20g - 0,705 Oz
Tonka bean with flavors of bitter almond, pistachio and vanilla is like a nutmeg.
Replaces vanilla in sweet recipes and nutmeg in salty ones.
Net weight: 30g - 1.058 Oz
Coriander has a unique sweet and fruity flavor with notes of lemon, pepper and orange. The coriander seeds are turned into powder.
Net weight: 5g - 0,176 Oz
After lunch or dinner, add two pinches of these petals in 200 ml of simmering water and let infuse for 10 minutes to enjoy its digestive properties.
Net weight: 40g - 1,411 Oz
This root is cut into strips and dried at low temperature and then milled to obtain this high quality powder. Essential aromas are magnified. This ginger powder comes from a sound agriculture and contains high quality propreties.
If you like ginger, you can use it salty or sweet daily.
Net weight: 5g - 0.176 Oz
Bourbon gourmet vanilla is the most popular because of its exceptional vanillin content. It gives off fruity, woody and spicy aromas.
Net weight: 20g - 0.705 Oz
Dried roots, they need to be grated like nutmeg on your dishes. Very fresh without being spicy but a soft and progressive heat will develop.
Vanilla powder: 20g - 0.705 OZ
The use of vanilla is multiple: pastries, ice cream and drinks, fish, meat and sauces.
[Translation in progress] Cette graine aromatique brute est la base de la cuisine Oriental. Si vous aimez le cumin, son utilisation sera multiple : salée ou sucrée dans vos poissons, viandes, volailles, légumes, salades printanières, thés aromatisés …
Net weight: 8g - 0.282 Oz
Tahitian vanilla has the finest and most elegant aromas. It's so rare.
It comes from the same family as a tropical liana orchid called "vanillier". After pollination, the vanilla flower forms a green clove that darkens afterwards, thanks to a long and meticulous method.
Net weight: 1g - 0,035 Oz
Saffron threads are classified category 1: Premium. It's a premium, high quality spice which is tested in infusion.
Net weight: 20g - 0,705 Oz
It's an endemic, soothing and enchanting flower with relaxing properties. Use a pinch in your Catalan cream or herbal mix.
Un véritable poivre à fleur Premium du Japon, une merveille de la cuisine asiatique, puissant et très précis, il faudra le dompter car son taux d'huile essentielle est très concentré. Il se mariera avec vos tartares de poisson, pâtisseries, sorbets et glaces mais aussi vos légumes.
Net weight: 50g - 1,763 Oz
The to be scorched seeds is a mix that originates from the Ceylon province of Sri Lanka. This spice is the cooking staple for creating the Colombo mix (curry).
Net weight: 30g - 1.058 Oz
This condiment is dehydrated and crushed, ready to use in your cooking.
Net weight: 20g - 0,705 Oz
This popular spice has a powerful and complex aniseed taste, ideal for infusions. Dip 1 star in 200 ml of simmering water and let infuse for 10 min. Star anise is a relaxing herbal tea which mixes well with thyme and cinnamon. To drink after each meal.
D'une belle production organique Hongroise , sa saveur de poivron sucré lui donne ses notes gourmandes. C’est une épice indispensable pour toute la cuisine du soleil.
Net weight: 30g - 1.058 Oz
A Sacré Français' creation. This spice mix goes perfectly on vegetables of all kinds, it'll quickly become an essential spice in all your salads and Woks or seasonings for steam cooking
Net weight: 30g - 1.058 Oz
The Mermaids spice mix is a Sacré Français creation inspired by Southern cuisine. It will accompany your fish, vegetables and white meat WITHOUT an aniseed scent, unlike the fish mixture ...
Net weight: 50g - 1,763 Oz
Fine powdered Ceylon Cinnamon is the best variety, sweet and light in color, this pastry spice queen is a major success asset of your cuisine. It is a powerful antioxidant with anti-bacterial and antiviral properties.
Très puissante au goût unique, c’est une épice indispensable pour les plats mijotés qui se révèle également très utile dans les rhums arrangés.
Net weight: 50g - 1,763 Oz
A base of contemporary and traditional cuisine, this premium spice is a dehydrated rhizome (root) in base temperature from the mother root.
Turmeric is a perennial cousin of ginger and galanga.
Net weight: 50g - 1,763 Oz
A Sacré Français' creation.
This typically Lebanese spice mix, is made out of sumac, roasted sesame, thyme thymol, cilantro, hyssop and caraway. It will season your dishes at the end of cooking, and can be used as a Mediterranean or summer salad seasoning, with your three hot fish with olive and fougasses.
Net weight: 30g - 1.058 Oz
Major, powerful and characteristic spice, the nutmeg should be grated at the last moment, on your crushed potatoes, vegetables ....
Net weight: 50g - 1,763 Oz
This Indian spice mix with French influences, very sweet and fine, is a great delicacy. Made out of curry leaves, turmeric, condiments and yellow mustard, this rare mix is a family-friendly curry and can be accompanied by wine.
This powdered spice mix from Pondicherry, is cooked like Colombo (preferably after high heat cooking)
Net weight: 20g - 0,705 Oz
It has various uses, you can add it to a: pot roast, pickled fish, stuffing, cake, pie...
Poids net : 40g - 1,411 Oz
Le piment d'Espelette est un piment typique du Pays Basque français. Il devient un piment au moment de sa transformation. Dans tout le sud-ouest il s'utilise quotidiennement comme le poivre noir. Ce Légume transformé en épice à une saveur bien typique de poivron, de fleurs et de tomate confite.
Cette une épice phare de la culture française du Sud Ouest, généralement peu piquant et très aromatique.
