This typically Lebanese spice mix, is made out of sumac, roasted sesame, thyme thymol, cilantro, hyssop and caraway. It will season your dishes at the end of cooking, and can be used as a Mediterranean or summer salad seasoning, with your three hot fish with olive and fougasses.
This Wild Thyme Linalol is the finest and most exceptional ne of our scrubland, with notes of Lavender, Bergamot and Verbena, it will recall the 1950's natural women eau de toilette.
A Quality Organic wild aromatic for a culinary or medicinal use, from a traditional French gathering in our garrigue.
Thyme Carvacrol is the essential aromatic spice. With light notes of pepper and pine resin, it will be perfect for grilling, pan-fried vegetables, casseroles, pickles, poultry, fish.
A Quality Organic wild aromatic for a culinary or medicinal use, from a traditional French gathering in our garrigue.
Herbal tea lovers know it very well because it is the best antiseptic along with Thyme Thymol
Thyme Thymol is the essential aromatic spice. With notes of mint and eucalyptus, it will be perfect for a barbecue, fried vegetables, stews, pickles, poultry and fish.
A Quality Organic wild aromatic for a culinary or medicinal use, from a traditional French gathering in our garrigue.
This Indian spice mix with French influences, very sweet and fine, is a great delicacy. Made out of curry leaves, turmeric, condiments and yellow mustard, this rare mix is a family-friendly curry and can be accompanied by wine.
This powdered spice mix from Pondicherry, is cooked like Colombo (preferably after high heat cooking)
Idéal pour les utilisateurs du curcuma frais. Racine mère bio déshydraté en basse température. Utilisez les comme des champignons séchés sur corde.
En infusion, en salade, en marinade, en poêlé et wok et tout autre cuisson humide vous retrouverez le Rhizome comme un frais. Le curcuma est une plante vivace cousine du gingembre et de la Galanga.